A really special Christmas dinner!

A really special Christmas dinner!

Collaborators and friendly companies of Aladina all joined forces to dish up 500 Christmas dinners to families particularly hard hit by the COVID-19 crisis at the Luis Vives Social Center in Madrid.


We are beyond happy to have been able to give 500 Christmas dinners  to families who are having a hard time this year. We couldn’t have done it without  a truly spectacular team of  volunteers, companies and friends who helped us make it possible.

We served 750 meals created by chef Ciriaco Vicente at the Luis Vives Social Center in the Ciudad Lineal neighborhood of Madrid.  We got to use the amazing kitchens of our dear friend Pepe Rodríguez (El Bohío) to prepare them with an incredible team of cooks travelled all the way from Valencia to help us and used ingredients donated by  many wonderful companies.

Thank you so much to everyone who made this possible. Thanks to your hard work and generosity, Christmas has been a little less bleak for a lot of families.


Especial thanks to: chef Pepe Rodríguez from restaurant El Bohío and chef Ciriaco Vicente; the Meliana Town Council, the Diputación de BurgosBufalariaObrador DulmonteNaranjas Fontestad, to Frigomat Macchineper Gelato e Pasticceria, Artspixel, to  restaurant El TurcoHortalizas Hermanos VicentVerdures GorritoArroz Molino RocaCarnes FélixHuerto de Santa Maria, IGP Morcilla de BurgosPastelería Pana, Productos de la Huerta de MelianaCongelados Dil DecasaMuñoz BoschBurgos AlimentaVare’a BurgerFartons Polo, Carnes de PotroHeladería ItalianaTurú PizzaHeladería AcarameladosHeladeria Los Alpes and to Finales con Perdices for their lovely photos.

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